As a vegetarian, I keep looking for more protein rich foods to include in our diet. Edamame fits the bill. It is a good source of protein, iron and calcium, naturally gluten free, contains no cholesterol and is low in calories. So yes, including edamame in your diet is a good thing to do. I pick up this from stores which is ready to eat. You can find recipes on my blog where I have used this. You can check them here – Edamame and Spinach soup, Edamame and Mushroom Pasta salad, Sesame flavored Beetroot and Edamame Parathas and Hara Bhara Pulav.
I have used Roasted Almond Butter in this recipe. I think it adds a nutty flavor to this veggie burger. Feel free to use the regular butter if you wish. But I suggest, you give this Almond butter a try. I can assure you, you will love it!
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Now coming back to this recipe, let me share with you the process of getting it ready onto the dining table for your family! 🙂