This is a very healthy breakfast option. Oats can be added to any batter – Idli/Dosa/Dhokla/Chila. Then blend in well and make the dish nutritious. Its high in fiber too.
2 cups powdered oats
1 cup rawa
5 tbsp rice flour
1 cup of finely chopped capsicum, tomato and onion (1 each)
2-3 green chillies finely chopped
Cilantro for garnish
Water or buttermilk to make batter
Seasonings like turmeric powder, chilly powder, dhania jeera powder and salt
In a bowl, mix all the ingredients together. Add water/buttermilk to get the desired dosa batter consistency. Make medium sized utaapams and serve them hot with any chutney.