Koshimbir is a typical Maharashtrian salad served as an accompaniment to the main dish. It’s a great fasting recipe too. Easy to make and cool for the tummy.
In a bowl add yogurt and whisk it. Add chopped onions, tomatoes, cucumbers, green chillies, crushed peanuts, chopped cilantro, salt and coriander cumin powder. Mix it all together. Serve chilled.