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Dabeli Pita Bread Pizza garnished with sev and peanuts on top
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Dabeli Pita Bread Pizza

Dabeli Pita Bread Pizza is an Indian fusion recipe. It's made with dabeli masala, spiced peanuts, pomegranate, sev, cheese & mini pita bread! It's delicious to taste and very easy to make. Add this snack to your holiday menu this year!
Course Snack
Cuisine fusion, Indian
Prep Time 15 minutes
Cook Time 20 minutes
Total Time 35 minutes
Servings 6 mini pizza
Calories 319.79kcal

Equipment

Ingredients

To make the masala peanuts

To make the potato stuffing

To make the pizza

Instructions

  • Cook the potatoes first. Then peel and grate or simply mash them using a potato masher.

To make the masala peanuts

  • Heat oil in a pan, add chilly powder, salt, and chaat masala (if using).
  • Fry for 10 seconds and then add the peanuts. Fry for 30 seconds till they turn crispy. Transfer them to a bowl.

To make the potato stuffing

  • Heat oil in the same pan and saute onion, ginger paste, garlic paste, minced green chillies. Saute till the onions turn translucent.
  • Then add all the spice mixes like Dabeli masala, amchur powder, chilly powder, asafoetida, and cumin powder. Mix and fry for another 30 seconds.
  • Now add the grated potatoes, sweet/meetha chutney, part of cilantro, pomegranate arils, and masala peanuts, along salt.
  • Lastly add the grated or mashed potatoes and mix it all together. Cook it for 1-2 minutes and take it off the flame.

To make the pizza

  • Toast or grill the mini pita bread.
  • Smear green chutney all over it.
  • Layer it with a generous helping of Dabeli mixture.
  • Arrange onion slices and pomegranate arils over them.
  • Top it with grated cheese and chopped cilantro.
  • Garnish it with sev, masala peanuts and pomegranate arils.

Notes

Instead of pomegranate arils, you can also use red grapes. Chop them and add. Add a mix of beets and sweet potatoes along with potatoes to make it more nourishing. Feel free to add more cooked and mashed veggies and greens to the mix. Tone down the spice level if making for children. Add store-bought masala peanuts to save time making them.

Nutrition

Calories: 319.79kcal | Carbohydrates: 48.86g | Protein: 11.15g | Fat: 11.43g | Saturated Fat: 2.47g | Polyunsaturated Fat: 3.42g | Monounsaturated Fat: 3.87g | Trans Fat: 0.01g | Cholesterol: 3.69mg | Sodium: 1179.52mg | Potassium: 478.52mg | Fiber: 11.78g | Sugar: 6.89g | Vitamin A: 3629.02IU | Vitamin C: 8.49mg | Calcium: 117.71mg | Iron: 4.87mg