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A single tall glass of brownie milkshake served with a straw and garnished with a fudgy brownie wedge.
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The Ultimate Brownie Milkshake Recipe

Treat yourself to the ultimate indulgence with a rich, creamy Brownie Milkshake! Made with fudgy eggless brownies, velvety ice cream, and a drizzle of chocolate syrup, this decadent dessert comes together in just 10 minutes with simple ingredients—a must-try for every chocolate lover!
Course Dessert, Drinks
Cuisine American
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 4 small glasses
Calories 306.12kcal

Equipment

Ingredients

Instructions

  • In a blender jar, add milk.
  • Break the brownies and add to the blender.
  • Then add espresso, and nutella.
  • Now add the vanilla ice cream.
  • Blend together till everything is well combined.
  • Pour in serving glasses and add whipped cream and toppings of your choice.

Nutrition

Calories: 306.12kcal | Carbohydrates: 37.63g | Protein: 7.18g | Fat: 14.21g | Saturated Fat: 9.48g | Polyunsaturated Fat: 0.45g | Monounsaturated Fat: 2.9g | Cholesterol: 43.68mg | Sodium: 116.95mg | Potassium: 387.89mg | Fiber: 1.35g | Sugar: 32.79g | Vitamin A: 475.78IU | Vitamin C: 0.43mg | Calcium: 246.67mg | Iron: 0.81mg