Masala Soda Blueberry Popsicles are the only real fruit Popsicles that will keep you hydrated & fit! This healthy lime Popsicle recipe is vegan and keto-friendly.
This fun twist to the classic lime Popsicle is made in just 5 minutes with no preservatives and is extremely delicious to taste especially during the Summers!
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Summer and Popsicles go hand-in-hand!
Do you have a favorite summer-time memory? Does it involve playing uninterrupted with your siblings and friends for long hours? Mine does.
Summer vacations were the best time of the year because there was no school and no homework. We would still eagerly get up very early in the morning to go cycling with our friends on rented bikes.
After we were done cycling, we would return the bikes, and walk back home. Now, came the best part. We would always make a pit stop at this one store to buy Popsicles.
We sure needed some sugar and energy in our body after having spent the morning in the scorching sun, cycling! We would then show off our colorful tongues to each other and laugh silly over it.
Kala Khatta and Orange were my absolute favorite flavors though.
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Every summer, these memories come rushing back to me. My love for Popsicles goes way back. During summers, Mom would replicate the orange-flavored ones at home for us, but Kala Khatta was a tough one to make.
Kala Khatta is a dark purple, sweet-tangy sherbet that's made from blackberry (Jamun) fruit. She would also make Indian Masala Soda which is a sweet and tangy lemonade especially when we had guests over.
I decided to combine these two childhood treats and create a fun healthy Popsicle recipe that's not just fit for the summers but also loved by adults and children.
After all, nothing is more tempting than a refreshing, ice-cold popsicle on a hot sunny day!
That is how I came up with the idea of making Masala Soda Blueberry Popsicles which is my version of Kala Khatta Popsicles.
Why use blueberries
Since I wanted to recreate Kala Khatta flavor and Jamuns were not available to me, I decided to go ahead with blueberries instead, for these reasons.
- Blueberries are naturally sweet with a bit of acid
- Low in calories
- Nutrient-dense
- Excellent source of vitamin C
- Fiber-rich
Why make this Blueberry flavored Lime Popsicle
- Low-calorie low-carb snack
- Contains no artificial sugar
- Vegan and keto-friendly
- It is easy, healthy, and refreshing
- Kids can make it too
- Loved by both adults and kids
Ingredients needed
I love this fun desi twist to lime Popsicles! It needs a few basic ingredients and can be made in a jiffy, which is why I love making these Ice Pops!
- Blueberries - I prefer to use frozen berries. You can use fresh ones too. It is a perfect mix of sweetness and tartness.
- Mint leaves - Make these Popsicles taste so refreshing and adds a delicious herbal yet fresh flavor.
- Lemon juice - It helps boost the immune system and also offers that extra zing.
- Black salt, cumin, and chaat masala - They bring in the salty and tangy flavor and should not be skipped.
- Soda or Sparkling water
Here's how to make it
This recipe is perfect for spring and summer and is such a healthy and refreshing treat at the end of the day! All you need is a good Blender and Popsicle molds to make this recipe.
- In a blender jar, add frozen blueberries, lemon juice
, mint leaves, roasted cumin powder, black salt, soda or sparkling water, salt, and chaat masala. You can add little brown sugar if you want. Blend it all together. - Strain the mixture and pour it into Popsicle molds. Don't fill it fully, just about 3/4 of it. Freeze overnight.
, mint leaves, 
, soda or sparkling water, salt, 
and 
. Don't fill it fully, just about 3/4 of it. Freeze overnight. They’re also worth the wait while freezing because wait till you devour them on a warm, sunny day! Once set, you can then sit back and enjoy these delicious and chatpata Masala Soda Blueberry Popsicle all of summer!
This lime Popsicle is such a versatile healthy snack that you can totally eat it for breakfast, for an evening snack, in-between meals, or as an indulgent midnight snack!
Tips to make these real fruit Popsicles
My version of healthy Kala Khatta Popsicles is ridiculously easy to make. You may use frozen or fresh blueberries, however, frozen works better here. You can use regular water instead of soda or sparkling water.
Add any sweetener of your choice if you feel the need. If you don't have Popsicle molds, use any mold or even paper cups.
The easiest way to remove these Popsicles from the molds
The secret to removing these real fruit popsicles from the molds easily is by running them under warm water for a few seconds before pulling them out of the mold.
Tip the molds sideways and run the popsicle you want out under the warm water for about 10-15 seconds. Gently pull on the stick to loosen. If it doesn’t come out easily, simply run it under the water for a few more seconds!
More real fruit Popsicles
- Indian Spiced Buttermilk Ice Pops
- Masala Soda/Coke Popsicle
- Strawberry Cheesecake Popsicle With Granola
- Beetroot Plum Rose Ice Pops
- Mango Peach Creamsicles
Some blueberry recipes
If you’ve tried this Masala Soda Blueberry Popsicles or any other recipe on the blog please let me know how it went by commenting below, I love hearing from you!
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Masala Soda Blueberry Popsicles
Equipment
Ingredients
- 3/4 cup frozen blueberries
- 2 tbsp lemon juice
- 1/2 cup mint leaves
- 1 tbsp roasted cumin powder
- 2 tsp black salt
- 1 cup soda or sparkling water
- 1 tsp chaat masala
- 1 tsp salt
Instructions
- In a blender jar, add frozen blueberries, lemon juice, mint leaves, roasted cumin powder, black salt, soda or sparkling water, salt, and chaat masala. You can add little brown sugar if you want. Blend it all together.
- Strain the mixture and pour it in Popsicle molds. Don't fill it fully, just about 3/4 of it. Freeze overnight.
Notes
Nutrition
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I love making popsicles for the kids at home. So much healthier than store bought. The kids and I loved these. Such an interesting combination of spices.
so true! I love homemade popsicles! Thank you
These popsicles look really amazing. Never thought of adding spices, but it sounds like something that I should definitely try.
I would never have thought to add spices to fruit like this but it sounds amazing!
These look so yummy and refreshing! Thank you for the inspiration! Will definitely be making these this coming week! And they're so pretty too!
I love your unique thinking here! They look so refreshing and the ingredients are all very interesting! Yum.
I could use a FEW of these today considering how HOT IT IS!!!
Yes..they are so cool and refreshing! 🙂
I am so glad I made this! Took me to my childhood. Thanks for the recipe.
Happy to hear that.
You threw me for a loop with the cumin and chaat masala! I can practically taste the zippiness through the screen.
I know right! Thank you.
We have been doing so much cooking as a family since quarantine started. The kids have been involved with researching recipes, selecting them and preparing them. We made this today and it was a hit with the entire family!
very happy to hear that! Thank you
What a great recipe of fruity popsicles for the upcoming summertime. Pinning! 🙂
Thank you so much
These sound so unique and look so yummy, definitely trying these over the summer! 🙂
Thank you 🙂
The are so gorgeous! I can't wait to make them for my kids!
Thank you so much!
Wow I love the colors of these popsicles! The flavors sound so unique and yummy together, I'll have to try before it gets cold!
I hear masala soda and my taste buds start dancing. This is just my kind of popsicle..
Memories of childhood summers, always seem to involve popsicles, don't they? I love this popsicle recipe and can't wit to try it!
How's those colours! Love working with blueberries - the addition of masala has me intrigued!