Indulge in a burst of tropical flavor with this delicious and creamy avocado mango smoothie. It's a dairy-free and banana-free breakfast smoothie that can be made in just 10 minutes! This nutritious drink is a great way to incorporate more fruits into your diet and stay energized.
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Mango and Avocado Smoothie
Start your day with a nutritious smoothie recipe using these exotic fruits - mango and avocado! These two wonder fruits pair wonderfully offering fresh tropical flavor and nutritional benefits. The mild flavor and creamy texture of avocado balances well with the sweetness of mangoes.
This avocado-based mango smoothie is made without banana and yogurt. It's perfect for a quick breakfast or a refreshing snack any time of the day! This thick shake can keep you satiated for a long time. This simple and easy mango avocado shake almost feels like you're drinking a decadent milkshake or having a mousse!
Avocado in Smoothies
If you're worried that the smoothie will have an overpowering taste of avocados, be rest assured. You will not taste it. It only provides nutrition, color, and a creamy texture to the drink.
Some get turned off by a green smoothie that's why this pop of yellow goodness from mangoes on top makes this drink even more appetizing and flavorful. It’s also the best way to get kids to drink a green smoothie.
More smoothie recipes
Some popular recipes on the blog are Blueberry Pancake Shake, Kiwi Detox Drink, Green Smoothie, Immunity Boosting Drink, and Orange Energy Drink! If you are in the mood to indulge, then make my favorite Chikoo Milkshake! If you're looking for a nightcap drink then try this Turmeric Latte!
Why make it
- Nutrient-packed
- Dairy-free, soy-free, and nut-free
- Creamy texture
- Easy to make in 10 minutes
- Needs 7 basic ingredients
- Easily customizable
- Great way to include avocado in the diet
Ingredients needed 🧾
Milk - Use unsweetened dairy-free oat milk creamer in this smoothie. Oat milk creamer has a mild, slightly sweet flavor that blends well with mango and avocado without overpowering them. It also helps give this vegan smoothie a creamy texture. Oat milk creamer won't alter the flavor profile of the drink significantly. It's also a great nut-free option. For more options, please see the notes below.
Avocado - Adding a ripe avocado to this breakfast smoothie enhances its nutritional value and provides a delightful creamy texture. It also gives this vegan shake a beautiful green color. If you love adding avocados to smoothies, check out this yummy Chocolate Avocado Smoothie recipe.
Mango - I have used homemade mango pulp. You can also use store-bought mango pulp. Just read the labels to check if no extra sugar is added. You can also use fresh or frozen ripe mangoes. If you love mangoes and want to make an indulgent dessert, try this delicious Mango Phirni. It's finger-licking good.
Sweetener - Use homemade vegan honey. Read the notes below for substitution ideas. Since mangoes are naturally sweet, you can reduce the amount of added sugars accordingly.
Other ingredients - vanilla extract gives this avocado fruit smoothie a nice flavor, and vegan protein powder (almond powder or vanilla flavored) is a convenient and effective way to provide a more balanced and satiating meal.
Hemp hearts or hemp seeds are added as toppings to boost the overall benefits of this blended Mango Avocado smoothie.
Apart from these ingredients, you will also need a high-speed Blender to make this vegan shake with mango and avocado.
How to make it 🔪
- To a Blender jar, add the oat milk creamer.
- Then add the pitted, scooped-out, and chopped avocado.
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- Next, add protein powder (if adding), and vegan honey.
- Blitz till it is smooth and creamy. Stop once and scrape down the sides of the blender to ensure everything blends evenly. Pour in serving glasses.
- In the same blender jar (without rinsing it), add mango pulp along with vanilla extract.
- Blitz till it's smooth and creamy. Pour this over the avocado base.
Serving suggestions 🍽
Garnish with chopped mango, avocado, and hemp seeds. Serve this dairy-free Mango Avocado Smoothie immediately as avocados can oxidize and change color if left for too long. This is such a drink that even kids will enjoy. You can also serve them as Smoothie Bowls with some fun toppings.
Enjoy this lusciously creamy Avocado smoothie with mangoes for breakfast, as a pre or post-workout meal, or any time you're feeling hungry between meals. Make this creamy smoothie when you are pressed for time and want to eat or drink something quick. Kids can enjoy this avocado mango shake as an after-school snack. Making this Avocado and Mango Smoothie is a delightful way to brighten your day!
Top recipe tips 💭
You can add all the ingredients in the blender at one time and blend it. Separating the mango and avocado smoothies is done for a visual appeal. This mango shake with avocado is very thick and creamy. If you want, add a cup of water or ice cubes while blending to dilute the consistency. There is no need to strain this oat milk smoothie.
FAQs 📖
Feel free to use mango in any form. It can be half a cup of freshly made or canned mango pulp, two fresh mangoes, or a cup of chopped frozen mangoes. Any of these will work.
To speed up the ripening process of an avocado, place it in a paper bag for up to 24-48 hours. The green avocados turn dark green or black when ripe. Squeeze it lightly. It should be slightly soft. If the avocado feels mushy, it is overripe and if it still feels firm, it is under-ripe. If you have extra avocados that have become ripe, freeze them. Use frozen avocado in smoothie recipes like these.
I have used homemade Vegan Honey in this recipe. You can use maple syrup, agave, dates, fruit jam, sugar, dried figs, apricots, candied ginger, honey (if not vegan), or any other sweetener of choice. If the mangoes are sweet enough or using sweetened dairy-free milk, then skip adding any sweeteners.
I prefer using dairy-free creamers (like oat milk creamer) when making smoothies. It will give this Avocado Mango Smoothie a creamier consistency. You can also use any vegan milk like oat milk, flax milk, hemp milk, almond milk, coconut milk (that comes in a carton, not a can), or cashew milk. Cold water, coconut water, orange juice, or dairy-free yogurt can also be used instead.
Greens like spinach, kale, carrot greens, or beet leaves can be added. Other fruits like bananas, berries, dragonfruit, kiwi, peaches, pineapple, or papaya can also be added to this avocado mango shake. Add a juice of a lemon for a zesty kick and to boost the citrus flavor.
Instead of hemp hearts, use ground flax seeds, collagen peptides, or soaked chia seeds if available. Half a teaspoon of turmeric, saffron, cinnamon, and/or cardamom can also elevate the flavors of this thick shake. Add a tablespoon of almond butter or peanut butter to your smoothie for a rich and velvety texture. Sliced almonds or mixed nuts can also be added as toppings. They provide a nice crunch to this smooth and creamy drink while creating a dynamic flavor profile. Shredded dry coconut or rolled oats can also be added.
Smoothies always taste the best when made and served immediately. But if you have to then make it a day before and store it in the fridge. But do not keep it for more than a day. To prevent the smoothie from turning brown (due to the avocado), add some lemon juice before refrigerating it. Stir before drinking it. You can also re-blend it in the blender. Smoothies can also be frozen. Transfer them to ziplock bags or Popsicle molds and freeze them for up to 3 months.
More recipes with mango
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Recipe 📖
Dairy-Free Avocado Mango Smoothie
Equipment
Ingredients
- 1 cup dairy-free creamer
- 1 avocado
- ¾ cup mango pulp
- 2 teaspoon vegan honey
- 1 teaspoon vanilla extract
- 2 tablespoon hemp seeds
- 1 scoop protein powder optional
Instructions
- To a Blender jar, add the oat milk creamer.
- Then add the pitted, scooped-out, and chopped avocado.
- Next, add protein powder (if adding), and vegan honey.
- Blitz till it is smooth and creamy. Stop once and scrape down the sides of the blender to ensure everything blends evenly. Pour in serving glasses.
- In the same blender jar (without rinsing it), add mango pulp along with vanilla extract.
- Blitz till it's smooth and creamy. Pour this over the avocado smoothie. Garnish with chopped mango, avocado, and hemp seeds. Serve this dairy-free Mango Avocado Smoothie immediately.
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We'll email this recipe to you, so that you can look at it later!
Beth Pierce says
Yum I love mangoes! Looks so delicious. I definitely need to try this.
Priya says
yes do try. Thank you
Christie Gagnon says
Healthy AND delicious! Thanks for sharing.
Priya says
Thank you so much
Bhawana says
This mango avocado smoothie surely makes a power-packed breakfast. It looks so creamy and flavorful.
Priya says
Yes, it's really delicious. Thank you.
Nart | Cooking with Nart says
This is really creamy and delicious! I love avocado in my smoothies...such a great breakfast!
Priya says
I know right! I just love it. Thank you
Hayley says
I like mangos and I like avocados, so I bet I'd love this too 🙂
Jenn says
I'm intrigued by the red pepper jam. Such an interesting combo. Mangos and avocados - so creamy and delicious!
Ron says
Omg, that looks so tasty. The pictures are amazing by the way.
Rihab From Lulu Ayleen says
This smoothie looks fab and I'm sure it tastes great. I'll try it asap 🙂
Mary // Chattavore says
I used to drink smoothies every morning and I keep thinking I need to get back in the habit. This looks like a good place to start!
Tina says
This sounds like a lovely recipe! I tried flaxseed milk once and loved it. But sadly, I can't seem to find it in the UK.
Christina Nesbitt Shoemaker says
I love smoothies and surprisingly I've never had one with avocado! Yours looks delicious! And you can never go wrong with mango!
Celebrating Sweets says
I bet the avocado makes this SO creamy! Looks delicious!
Stephanie says
You had me sold with the mango avocado combo. Sounds delicious!
Cheryl says
That looks delicious. I am definitely going to try it.
Cassie says
What an interesting mix of flavours! Certainly have not tried this combination before but would definitely be keen to give it a go! Looks delicious
Bintu - Recipes From A Pantry says
How good for you does that look! I bet its so creamy and sweet too